tag:blogger.com,1999:blog-6936589190496910224.post5119020664738748696..comments2023-03-13T02:17:50.295-07:00Comments on Mitahaar: Easy Matters and some Methi RotisMadhumitahttp://www.blogger.com/profile/05448821867260907268noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-6936589190496910224.post-42093370486410824552008-02-27T22:59:00.000-08:002008-02-27T22:59:00.000-08:00I seemed to have missed a lot here!!:) Nice recipe...I seemed to have missed a lot here!!:) Nice recipe Madhu. Look very simple:) <BR/><BR/>Is the use of ajwain in the methi roti a pahadi thing?:)Sairekhahttps://www.blogger.com/profile/01315402584142064271noreply@blogger.comtag:blogger.com,1999:blog-6936589190496910224.post-3166315211000861942008-02-26T23:23:00.000-08:002008-02-26T23:23:00.000-08:00TA : Me good ... never gave the word verification ...TA : Me good ... never gave the word verification any thought, I must've used some default setting or the other. I'm going to send you an email which is very relevant to your last post - I'm sure you'll enjoy it :)Bimla Kalaunyhttps://www.blogger.com/profile/10330158495355122234noreply@blogger.comtag:blogger.com,1999:blog-6936589190496910224.post-38193071744089138572008-02-26T20:30:00.000-08:002008-02-26T20:30:00.000-08:00Anything for a meal which is nutritious ,and look...Anything for a meal which is nutritious ,and looks as good as it tastes..:)<BR/><BR/>i do this with palak too.. and sometimes i make mini puris for their lunch box which generally is a hit for the novelty factor...<BR/><BR/>how've u been, madhu?<BR/><BR/>hey... why do you hav eteh word verification thing...i sometimes can't make out the diff between n and r (me getting old ?):(aMushttps://www.blogger.com/profile/14191649124291527517noreply@blogger.comtag:blogger.com,1999:blog-6936589190496910224.post-37463286084266951262008-02-25T20:09:00.000-08:002008-02-25T20:09:00.000-08:00Archana : I love theplas ... I think it uses more ...Archana : I love theplas ... I think it uses more oil though - am I right? I make these like phulkas to keep them light for dinner :)<BR/><BR/>Happy Cook : You can use spinach leaves or dried methi leaves (kasuri methi) instead. If using spinach serve with some spicy potato. Tastes good.Madhumitahttps://www.blogger.com/profile/05448821867260907268noreply@blogger.comtag:blogger.com,1999:blog-6936589190496910224.post-33033352230647190932008-02-25T10:58:00.000-08:002008-02-25T10:58:00.000-08:00I have never had chapti like thgis, looks so delic...I have never had chapti like thgis, looks so delicious and healthy too. I don't get the fenugreel leaves hereFinlahttps://www.blogger.com/profile/12122357811540919609noreply@blogger.comtag:blogger.com,1999:blog-6936589190496910224.post-54967832913675128072008-02-25T08:07:00.000-08:002008-02-25T08:07:00.000-08:00hey,you are most welcome! The recipe is similar to...hey,you are most welcome! The recipe is similar to the theplas we make, without the besan and similar to the missi roti, except that its not so thin:). Innovative you got a combination of something between the two.Archana Doshihttps://www.blogger.com/profile/04047113897180886966noreply@blogger.com